Asparagus And Green Bean Tray
Asparagus And Green Bean Tray. Ingredients: . 2 lbs pencil-thin asparagus, trimmed . 2 lbs tender green beans, stem ends removed . 1-2 cups sour cream . 1 Tbsp fresh lemon juice . 1 tsp fresh dill ....
CUSTOMER FAVORITES
Top 4 Asparagus And Green Bean Tray Best Sellers
-1024x1024.jpg)
All Asparagus And Green Bean Tray (Full Selection)
Louisiana food guide
About Asparagus And Green Bean Tray
Asparagus And Green Bean Tray
Ingredients:
- 2 lbs pencil-thin asparagus, trimmed
- 2 lbs tender green beans, stem ends removed
- 1-2 cups sour cream
- 1 Tbsp fresh lemon juice
- 1 tsp fresh dill
- Salt and freshly ground black pepper to taste
Steps:
Blanch the vegetables in salted boiling water just until tender, about three minutes for the asparagus and two to four minutes for the beans. Drain and cool in a bowl of ice water. Drain again and refrigerate until ready to use. Combine the sour cream, lemon juice, dill, salt and pepper in a bowl and whisk to blend. Keep chilled until ready to use. Makes about 30 servings.